We are an independent, family owned winery making wines that are served in beautiful bars and restaurants around the globe.  Since our origin in 1968, we have steadily established ourselves as Australia’s least well known top twenty winery, happily enjoying our under the radar reputation as a quality, efficient and innovative winemaker for those in the know.

Our aim, with every wine we make, is to produce excellent, high quality wines combining the care and attention of a micro producer with the efficiencies of a major player.  This attention to detail and quest for perfection has seen us steadily attract like-minded partners across the globe, and allowed us to grow into the winery you see today.